Funny motivational speaker Vinny Verelli makes a Country Pâté. When I told some friends I was going to make Pâté for Thanksgiving they made a face. Not because it was non traditional, but because they thought that pâté was made from liver. Sure many terrines are made from a variety of livers but not ALL pâtés have liver in them. The pâté here is void of any liver and is filled with different cuts of meat and held together with bacon. And by the way, the pâté was an appetizer, we still had turkey with all the traditional trimmings. Recipe will be posted soon at: cookingwithvinny.com