Canlis restaurant in seattle hosted open auditions Feb. 11 for "Top Chef Season 6."...
Canlis restaurant in seattle hosted open auditions Feb. 11 for "Top Chef Season 6." Chefs from across the Pacific Northwest share background stories and why they decided to try out. Video and production by Nate Hulings and James Blethen.
(more)
(less)
Added: 1212 days ago
Views: 355
Over view to be used with the Article on Examiner.com/seattle Ron Shissler is the C...
Over view to be used with the Article on Examiner.com/seattle Ron Shissler is the Chef about town
(more)
(less)
Added: 888 days ago
Views: 237
Owner and chef John Sundstrom talks about Lark's rustic, elegant atmosphere and his sustainable, loc...
Owner and chef John Sundstrom talks about Lark's rustic, elegant atmosphere and his sustainable, local European-influenced cuisine. Find out more about Lark on Savory Cities: www.savorycities.com
(more)
(less)
Added: 930 days ago
Views: 211
A profile of Brasa restaurant in seattle's Belltown neighborhood with chef/co-owner...
A profile of Brasa restaurant in seattle's Belltown neighborhood with chef/co-owner Tamara Murphy.
(more)
(less)
Added: 1379 days ago
Views: 235
|
Chef Tom Douglas talks about his much-loved seattle pizza restaurant.
Chef Tom Douglas talks about his much-loved seattle pizza restaurant.
(more)
(less)
Added: 1408 days ago
Views: 643
Tom Douglas and Thierry Rautureau go head to head on a Grilling challenge
Tom Douglas and Thierry Rautureau go head to head on a Grilling challenge
(more)
(less)
Added: 344 days ago
Views: 63
seattle's Best Coffee (www.seattlesbest.com) offers recipes for us...
seattle's Best Coffee (www.seattlesbest.com) offers recipes for using cold brewed iced coffee in lattes, mochas, ice cream sundaes and more. The key ingredient in iced coffee drinks from seattle's Best Coffee is the cold brewed coffee concentrate, produced by using the cold brewing process with the Toddy® brewing system. A Toddy uses cold water to extract the natural, delicious flavors of coffee and leaves behind undesirable bitter acids and oils. The result: A bold, slightly sweet, a little crisp, super-smooth taste with the added benefit of more than 50% less acidity than conventional brewing methods. Cold brewed coffee is used as the base for seattles Best Coffee JavaKula™ blended beverages, coffee milkshakes and Hand Shaken ColdBrewed Originals.
(more)
(less)
Added: 913 days ago
Views: 423
Matt Jones rocks the seattle art scene with another wild Paint Dancing event at Gas...
Matt Jones rocks the seattle art scene with another wild Paint Dancing event at Gasworks Gallery! Sponsored by Gasworks Gallery gasworksgallery.com
(more)
(less)
Added: 903 days ago
Views: 142
|
For the best cooking accessories on the net, go to: www.youcookonline.com View more cooking shows on...
For the best cooking accessories on the net, go to: www.youcookonline.com View more cooking shows on our youtube channel. Go to www.youtube.com/youcookonline In this series from the 90-part public television series, Jim Coleman, executive chef at Philadelphia's famed Rittenhouse Hotel, introduces the home chef to gourmet regional American cooking while paying tribute to the influences of ethnic cuisines on the way Americans eat today. From Rubbed Frontier Cowboy Steak with Bourbon and Corn Sauce to Lobster and Shrimp Potstickers and Pan-Seared Rigatoni with Sausage, Peppers and Ricotta, Coleman's recipes emphasize how the blending of culinary traditions from diverse cultures has contributed to the development of a uniquely American cuisine. Each episode explains the background of the dishes, including when and how they gained popularity in this country. Helpful tips and techniques relieve the reader of any anxiety about preparing these delicious regional appetizers, entrées, and desserts at home, and renowned guest chefs also contribute their culinary expertise and favorite recipes. About the Chef JIM COLEMAN is executive chef at the AAA Five-Diamond Rittenhouse Hotel in Philadelphia. He is the host of the public television series Flavors of America and the author of The Rittenhouse Cookbook: A Year of Heart-Healthy Recipes from Philadelphia's Famous Hotel. In Flavors of America With Chef Jim Coleman, take a culinary road trip through the back roads and ethnic ...
(more)
(less)
Added: 897 days ago
Views: 204
October 18, 2010 Q13 News MOXNews.com
October 18, 2010 Q13 News MOXNews.com
(more)
(less)
Added: 890 days ago
Views: 182
www.shootforchange.com
www.shootforchange.com
(more)
(less)
Added: 902 days ago
Views: 118
AN OLD SCHOOL VID FROM SEPTEMBER! FOR THE JUICING RECIPE➜CLICK(more info)⬆ life-regenerator.com ...
AN OLD SCHOOL VID FROM SEPTEMBER! FOR THE JUICING RECIPE➜CLICK(more info)⬆ life-regenerator.com * THRIVE http * JUICER.life-regenerator.com * http *AMAZON SHOP-FOR-ANYTHING.life-regenerator.com * http * DON'T ASK US WHY THIS WASN'T POSTED UNTIL NOW, LONG STORY, BUT AS WE MENTIONED BEFORE, WE DID SAVE A BUNCH FROM THE SUMMER TO BE POSTED THROUGHOUT THE WINTER TO KEEP US ALL HAPPY WITH FRESH NEW MATERIAL OF ME WITH MY SHIRT OFF. CAN YOU DIG IT? :D ❤ The ENERGIZER BALANCER Juice! ❤ * I ngredients * HALF THIS RECIPE if you're just juicing for yourself, as this makes a lot of juice! — 6 Carrots — 4 Apples — 1 bunch Parsley — 1-4 in. piece of Ginger (to your taste) — 1 Lemon (keep peel ON if organic) — 1 head of Celery * P reparation * — 1) Run all ingredients through your Breville juicer, or whatever the best juicer is for you. JUICER.life-regenerator.com — 2) Add ice if desired, and enjoy! * I nspiration * — Build up your body with carrots & energize your life! — Apples give you total energy, life & vitality! They are full of fiber which is excellent for your digestive tract! The pectins in apples keep your veins looking plump & healthy, so that blood can flow through unrestricted! Increased circulation means increased brain power, so apples are a brain food! — Fill your life with the vitality of lots & lots of fruits & vegetables! — Make fruits & vegetables a HUGE part of your life! — Surround yourself with the beauty & life force contained within the glorious foods ...
(more)
(less)
Added: 884 days ago
Views: 114
|
Eduardo Machado, playwright of The Cook, and Michael Domitrovich, co-author of Eduardo's memoir/cook...
Eduardo Machado, playwright of The Cook, and Michael Domitrovich, co-author of Eduardo's memoir/cookbook, show how to make a traditional Cuban dish, Morros y Cristianos
(more)
(less)
Added: 1316 days ago
Views: 222
www.kcts9.org Viewers from Washington and British Columbia step before the cameras to share their fa...
www.kcts9.org Viewers from Washington and British Columbia step before the cameras to share their favorite recipes. Airdate: May 16,2009
(more)
(less)
Added: 895 days ago
Views: 498
seattleItalianRestaurant.biz | Best Italian Restaurant seattle WA ...
seattleItalianRestaurant.biz | Best Italian Restaurant seattle WA Best Italian Restaurant seattle WA | http 206.770.0606 seattleItalianRestaurant.bizin seattle can be aptly described as one of the best Italian restaurants in the area. The chef was described as one of America's most innovative chefs. The restaurant also won the City search award for the best Italian restaurant. We create a warm experience offering dishes that bring out the traditional Italian flavor. The appetizers offered like the bruchetta have been made using only the finest Italian ingredients. We also offer an assortment of cured meats, mushrooms, soups, and wild boar sausage. The salads include the famous Caesar salad and the house salad, which is the chefs special. We have a varies of noodles, rice and pasta to accompany your meal. For the main course, you can have the stuffed duck, duck sausage, chicken cooked in fresh herbs, braised lamb, pork and beef. For seafood lovers, we offer fish, clams, prawns, and mussels. seattleItalianRestaurant.biz in seattle offers great food and ambiance. We have gourmet and authentic Italian food. Our prices are also reasonable, meaning anyone can enjoy their favorite Italian meal. Our wine list is extensive to enhance your food. We offer fine dining and this is the perfect place for a quiet romantic meal. seattleItalianRestaurant.biz is located in seattle. We offer quiet and serene atmosphere with a very good wine list. We have excellent food and we are proud of ...
(more)
(less)
Added: 884 days ago
Views: 128
Lenny D chefs up a little creamy smooth curried tofu paté for snackin.
Lenny D chefs up a little creamy smooth curried tofu paté for snackin.
(more)
(less)
Added: 1356 days ago
Views: 223
|
Chef Jeremy McLachlan and James Gibson show you how to make strawberry tuxedos
Chef Jeremy McLachlan and James Gibson show you how to make strawberry tuxedos
(more)
(less)
Added: 1021 days ago
Views: 368
at the seattle space needle; a dessert that is just as entertaining as it is delici...
at the seattle space needle; a dessert that is just as entertaining as it is delicious!
please rate or comment! tell me what you think!! thanks!!
(more)
(less)
Added: 1416 days ago
Views: 304
Visit www.livehistory.net for my demo Many other videos on my channel. This here is having breakfast...
Visit www.livehistory.net for my demo Many other videos on my channel. This here is having breakfast with my posse in the field.
(more)
(less)
Added: 1134 days ago
Views: 185
piggy goes to market
piggy goes to market
(more)
(less)
Added: 1166 days ago
Views: 349
|
In this episode, VendrTV gets back stage access to a mobile vendor about to open up shop, and learns...
In this episode, VendrTV gets back stage access to a mobile vendor about to open up shop, and learns a bit about construction and recipe development. Maximus - Minimus is part of the Sugar Mountain group, which is reponsible for seattle favorites such as Beechers Handmade Cheese and Pasta & Co. VendrTV is a weekly show on the Hungry Nation food network that showcases the best street food around the world. Host Daniel Delaney interviews the best street vendors about their recipes and tastes their delicious cooking. Hungry Nation - Real People. Real Food. Website: www.HungryNation.tv VendrTV www.Vendr.tv Facebook www.facebook.com VendrTV Twitter: www.twitter.com Hungry Nation Twitter: www.twitter.com
(more)
(less)
Added: 912 days ago
Views: 228
My demo reel is at www.livehistory.net In 2005, I went to China to find and learn how to make tofu f...
My demo reel is at www.livehistory.net In 2005, I went to China to find and learn how to make tofu from independent tofu producers. The Meat With No Bone is the story of 4 specialists that I connected with in 4 different parts of China. I like how this shows the old and new school techiniques. The spicy sound track was made by seattle's own Funkscribe. To see more of his videos on my channel, go to youtube.com
(more)
(less)
Added: 1356 days ago
Views: 469
Chef Ron prepares Baked Chicken with Zucchini, Onions, Garlic, Grape Tomatoes and more. Another fun ...
Chef Ron prepares Baked Chicken with Zucchini, Onions, Garlic, Grape Tomatoes and more. Another fun and tasty Food Video by Carole Anne. Edited by paulgrem All Music is Royalty-Free by Kevin MacLeod released through Creative Commons 3.0 Visit www.incompetech.com Song Titles: "Intended Force" "Plain Loafer" "Miris Magic Dance"
(more)
(less)
Added: 279 days ago
Views: 34
www.kcts9.org Chef Doug Kenmir 13 Coins, seattle Airdate: Feb. 24, 2006
www.kcts9.org Chef Doug Kenmir 13 Coins, seattle Airdate: Feb. 24, 2006
(more)
(less)
Added: 884 days ago
Views: 153
|
High protein, low carb, NO SUGAR chocolate mousse! Too goo to be true? Not anymore!
High protein, low carb, NO SUGAR chocolate mousse! Too goo to be true? Not anymore!
(more)
(less)
Added: 886 days ago
Views: 104
|
