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quick Pasta Carbonara
Prep Time: 20 min. | Total Time: 20 min. | Makes: 4 servin...
quick Pasta Carbonara
Prep Time: 20 min. | Total Time: 20 min. | Makes: 4 servings, 1-1/4 cups each
What You Need!
1/2 lb. medium-size pasta
4 slices OSCAR MAYER Bacon, chopped
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
1 cup frozen peas
3/4 cup milk
1/2 cup KRAFT Grated Parmesan Cheese
1/2 tsp. garlic powder
Make It!
COOK pasta as directed on package. Meanwhile, cook bacon in large skillet until crisp. Remove bacon from skillet with slotted spoon, reserving 2 Tbsp. drippings in skillet. Drain bacon on paper towels.
ADD remaining ingredients to reserved drippings; cook on low heat until cream cheese is melted and mixture is well blended and heated through.
DRAIN pasta; place in large bowl. Add cream cheese sauce and bacon; mix lightly.
Kraft Kitchens Tips
Keeping It Safe!
When a dish contains dairy products, such as the cheeses and milk in this recipe, be sure to serve it immediately and refrigerate any leftovers promptly.
Substitute: Prepare using PHILADELPHIA Neufchatel Cheese.
Serving Suggestion!
For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Light Dressing.
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Added: 1253 days ago
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bit.ly 30 Minute Dinner Ideas - quick and Easy Dinner Recipes Sometimes it's a race...
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pwnagetutorials@gmail.com
pwnagetutorials@gmail.com
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What You Need 1/2 lb. fettuccine, uncooked 2 tsp. oil 1 lb. boneless skinless chicken breasts, cut i...
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