Dell Rhea's Chicken Basket, located on old Route 66 in Willowbrook, Illinois, cooks up some of the b...
Dell Rhea's Chicken Basket, located on old Route 66 in Willowbrook, Illinois, cooks up some of the best fried chicken in the Midwest.
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Added: 1269 days ago
Views: 1,799
The process of deep frying a Reese's Peanut Butter Cup.
The process of deep frying a Reese's Peanut Butter Cup.
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Added: 1352 days ago
Views: 1,506
Carciofi ripieni alla siciliana (pepyo style )
Carciofi ripieni alla siciliana (pepyo style )
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Added: 1256 days ago
Views: 1,462
Learn how to make fried calamari in this free recipe video clip about preparing the frying pan for t...
Learn how to make fried calamari in this free recipe video clip about preparing the frying pan for the squid.
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Added: 1356 days ago
Views: 1,394
ep3 - How to make lechon kawali (deep fried pork belly)
ep3 - How to make lechon kawali (deep fried pork belly)
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Added: 1217 days ago
Views: 1,204
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Spanish Stuffed Potato Balls, called Papas Rellenas, are a favorite snack you can find in most Latin...
Spanish Stuffed Potato Balls, called Papas Rellenas, are a favorite snack you can find in most Latin American restaurants in Miami, New York, or Chicago. Chef Remy shows how to make them from leftovers such as Picadillo, a ground meat stew, and mashed potatoes. This is quick and easy. Kids love them. The filling could also be made of chicken, turkey, or even codfish. To make the filling for this recipe go to MEATS then PICADILLO in his website, theVideoCook.Com . Mashed potatoes must be stiff or will collapse. Make them dryer (let them dry out) or use a little flour. INGREDIENTS: Leftover ground meat stew (see Picadillo Video) mashed potatoes 2 eggs, beaten with water to make an egg wash bread crumbs or flour METHOD: Cup a small amount of mashed potatoes in your hand, make a well, fill with one spoonful of ground beef filling. Form a ball. Roll into the egg wash bowl then into the dried breadcrumbs bowl. Lower carefully into a deep fryer at 375 degrees F filled with canola oil or peanut oil. Since everything else is already cooked, you only need 10 to 15 seconds to brown the breadcrumbs. You may serve immediately or refrigerate. Warming up later in a microwave will work well.
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Added: 911 days ago
Views: 1,109
In this video, Betty demonstrates how to make a popular local favorite appetizer, Thin Batter Deep-F...
In this video, Betty demonstrates how to make a popular local favorite appetizer, Thin Batter Deep-Fried Sweet Banana Peppers. These are served with Betty's Surfin' Seafood Cocktail sauce for a delightful snack! These are similar to the ones that have achieved fame at a local restaurant, Hall's on the River. (The Kentucky River, that is.) Note: If you do not feel comfortable with the deep frying process, please do not try this recipe. Hot oil is very dangerous. Ingredients: 1 cup self-rising ...
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Added: 1364 days ago
Views: 1,108
Cooking Express w/cathyha making Mi Vit Tiem Roasted Duck Noodle Soup
Cooking Express w/cathyha making Mi Vit Tiem Roasted Duck Noodle Soup
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Added: 1332 days ago
Views: 1,084
Host Lekshmi Nair shows how to cook 'Spicy Mutton Liver Fry' in this episode of 'Magic Oven'. ...
Host Lekshmi Nair shows how to cook 'Spicy Mutton Liver Fry' in this episode of 'Magic Oven'.
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Added: 1199 days ago
Views: 990
bitter gourd cooked dry with pinch of sugar
bitter gourd cooked dry with pinch of sugar
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Added: 1206 days ago
Views: 947
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Chef Sean roasts a pig! The SLOW roast!! Enjoy!
Chef Sean roasts a pig! The SLOW roast!! Enjoy!
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Added: 1264 days ago
Views: 931
This recipe was requested by babu who studies in Sweden hope you like it babu this is totally my way...
This recipe was requested by babu who studies in Sweden hope you like it babu this is totally my way of preparing chicken fried rice some day i will also show how i prepare indowest fusion fried rice. Ingredients: 250 Grams Boneless Chicken ( Cut into small pieces) 1/3 Cup Carrots , Fresh Beans and Bell peppers (Finely Chopped) 1 Large Onion (Finely Chopped) 1 Cup Spring Onion (Finely Chopped) 3 Green Chilles (Finely Chopped) 1/3 Fresh Peas 2 Cups Basmati rice 3 Cups Water to cook the rice 2 Tbsp Ginger & Garlic paste 1/4 Tsp Clove & Cinnamon powder 1/4 Tsp Chilly Flakes 11/2 Tbsp Black Pepper Powder 1/4 Tsp Aji-no-moto (Taste Maker) 1 Tbsp Soya Sauce 4 Tbsp Oil Salt to taste You can also watch my cooking recipes in english and do visit my blog and post your comments and suggestions...:) vidyascooking.blogspot.com www.youtube.com
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Added: 919 days ago
Views: 925
In this video, Betty demonstrates how to make a delicious appetizer (or side dish)—her Crisp and J...
In this video, Betty demonstrates how to make a delicious appetizer (or side dish)—her Crisp and Juicy Deep-Fried Mushrooms. They have a thin batter that fries up to be golden and crispy, while the mushrooms themselves remain luscious and juicy! NOTE: IF YOU ARE NOT COMFORTABLE WORKING WITH HOT OIL, PLEASE DO NOT TRY THIS RECIPE. Ingredients: ½ cup self-rising flour 1/3 cup corn starch ½ cup cold water 1 tablespoon warm vegetable oil 2 teaspoons baking powder vegetable oil for deep-frying (I ...
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Added: 1254 days ago
Views: 913
Stir Fried Beef
Stir Fried Beef
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Added: 1354 days ago
Views: 873
http://vitalrecipe.com In this video, Betty demonstrates how to make Deep-Fried Green and Ripe Toma...
http://vitalrecipe.com In this video, Betty demonstrates how to make Deep-Fried Green and Ripe Tomatoes. bettyskitchen already has a video on making Fried Green Tomatoes, browned in a skillet, which you may prefer. This recipe has a different coating and the tomatoes are deep-fried. Also, I have included ripe tomatoes, along with the green tomatoes.
Ingredients:
2 medium-sized green tomatoes and 2 medium-sized ripe tomatoes, washed and dried
1 cup flour (You may use all-purpose or self-rising.)
2 eggs, well beaten
freshly ground sea salt, to taste
freshly ground black pepper, to taste
1 cup panko bread crumbs
1 cup cracker crumbs (I used Ritz crackers; you may use any crackers that you like.)
sprinkling of ground red pepper, very light (optional)
1 inch of oil in an appropriately-sized pot for deep-frying (I used peanut oil.)
lettuce, for garnish
remoulade sauce, to accompany (You will find a recipe for Dill Pickle Remoulade Sauce in bettyskitchen.)
Slice the washed and dried green and ripe tomatoes into 3/8-inch slices, horizontally. Set aside. In a pie plate, spread out 1 cup flour and set aside. Place 2 well-beaten eggs in a small, deep bowl and season them with freshly ground sea salt and freshly ground black pepper. Set aside. In a pie plate, mix 1 cup panko bread crumbs and 1 cup cracker crumbs and set aside. Now, start coating your tomato slices: Dip a tomato slice into flour (to cover), then into seasoned beaten eggs, and finally into bread and cracker crumb mixture. Place coated tomato slice on a platter. Repeat, until all tomato slices are similarly coated. Sprinkle the platter with a slight amount of ground red pepper, if desired. Heat 1 inch of oil to 350 degrees (F) in a pot on the stove. Use tongs to place tomato slices gently into the hot oil, about 4 at a time. Fry until tomato slices are light brown. Remove from oil and place on a platter that is covered with paper toweling to drain. Continue deep-frying coated tomato slices, until all tomato slices are fried and drained. Line a serving dish with fresh lettuce and place deep-fried tomatoes on top of lettuce. To serve, place lettuce on a salad plate, and cover it with 2 or 3 deep-fried tomatoes. Spoon some remoulade sauce on the side for dipping. This is a beautiful Southern accompaniment that goes with almost any meal! I hope you enjoy it! --Betty ♥
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Added: 623 days ago
Views: 867
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Fried dumplings.
Fried dumplings.
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Added: 1332 days ago
Views: 840
penang best oyster fried at Carnavan st
penang best oyster fried at Carnavan st
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Added: 1331 days ago
Views: 814
Sanjeev Kapoor on Rachel Ray show
Sanjeev Kapoor on Rachel Ray show
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Added: 891 days ago
Views: 768
lamb meat dumplings deep fried
lamb meat dumplings deep fried
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Added: 1206 days ago
Views: 757
CRISPY FRIED ICE CREAM 4-5 bread slices 200 gm Vanilla Ice cream One bowl full of water ½ cup of co...
CRISPY FRIED ICE CREAM 4-5 bread slices 200 gm Vanilla Ice cream One bowl full of water ½ cup of corn flour ½ cup maida Oil to deep fry 4 tbsp honey Method: Dip the bread slices in water, squeeze and keep aside. Make thick batter of corn flour and maida. Put 2 tbsp of ice-cream on the bread slice, roll the bread slice into a bowl, dip in the batter and deep fry in the hot oil.
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Added: 1202 days ago
Views: 750
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Learn how to make fried calamari in this free recipe video clip about what ingredients you need. ...
Learn how to make fried calamari in this free recipe video clip about what ingredients you need.
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Added: 1271 days ago
Views: 748
Joined in the kitchen by Adam Gertler, Aaron deep-fries mini lasagna bites. This video is part of Bi...
Joined in the kitchen by Adam Gertler, Aaron deep-fries mini lasagna bites. This video is part of Big Daddy's House show hosted by Aaron mccargo . SHOW DESCRIPTION :Watch out - Big Daddy is in the house and ready to cook! The Next Food Network Star's Season 4 winner, Aaron mccargo, Jr., shares his passion for big, bold flavors and fun, family cooking on his new daytime series, Big Daddy's House. Aaron brings a down-to-earth vibe and a warm smile to the kitchen while whipping up mouth ...
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Added: 1355 days ago
Views: 748
Fritters of various kinds are a favourite breakfast item as well as a welcome treat with a meal in M...
Fritters of various kinds are a favourite breakfast item as well as a welcome treat with a meal in Myanmar. Best served hot off the wok, they go very well with all sorts of starchy food especially sticky rice and noodles or on their own with green tea to drink. Here are some of the fryers, a pavement stall, at a market and a cafe in Mandalay.
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Added: 1352 days ago
Views: 717
Quick recipe for Puerto Rican Quesitos !! Buen provecho.... Filling : 8oz Cream cheese 1 cup of powd...
Quick recipe for Puerto Rican Quesitos !! Buen provecho.... Filling : 8oz Cream cheese 1 cup of powdered sugar 1 tablespoon of vanilla extract Pastry Shell: Pepperidge Farm Puff Pastry Sheet Egg white and table sugar for pastry topping Bake at 350 degrees for 12-15 min. And ENJOY !!!
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Added: 802 days ago
Views: 676
Quick and easy and of course delicious. Lawrence takes you through the steps to make a great Fried O...
Quick and easy and of course delicious. Lawrence takes you through the steps to make a great Fried Oyster Meal. Video by John mcnally -
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Added: 1331 days ago
Views: 673
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